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Kontrollerades senast: 2020-04-08 02:12:19

kokblog

CELEBRATING FIKA 5 YEARS

2020-04-07 21:31
Från Johanna
Celebrating the cookbook Fika that turns five years today!

March: San Francisco Book Events

2019-02-27 18:08
Från Johanna
Big news! I will be in San Francisco for some book events (and some hiking, eating, and drinking) between March 10 to March 16, 2019. I will be doing a book signing with special treats at Kantine, special Fika & Smörgåsbord classes at 18 Reasons, and an author’s talk at Omnivore Books on Food. If […]

Glögg – Swedish Mulled Wine + Gift Guide

2018-12-13 00:25
Från Johanna
Rum Spiced Essence for Swedish Mulled Wine, Glögg

Flaky Pie Crust: Apple & Lemon Galette

2018-11-21 19:55
Från Johanna
How to make a buttery flaky pie crust.

Celebrating Smörgåsbord with a Parisian

2018-09-26 20:12
Från Johanna
Celebration of my book Smörgåsbord with the classic, Parisare (aka the Swedish open-faced burger)

How to make struvor (Swedish rosettes)

2018-02-08 15:48
Från Johanna
How to make Swedish rosettes

SMÖRGÅSBORD EVENT – JANUARY

2018-01-08 15:56
Från Johanna
Smörgåsbord book events for January 2017

My Christmas Table + Recipe of Vörtbröd

2017-12-20 21:26
Från Johanna
My winter holiday menu, including a gift guide and a Christmas bread recipe

Animation of the cover of Smörgåsbord

2017-12-17 22:50
Från Johanna
Animation of Smörgåsbord - The Art of Swedish Breads and Savory Treats

Concept of Smörgås & Snittar

2017-11-16 22:06
Från Johanna
The idea behind the book Smörgåsbord: The Art of Swedish Breads and Savory Treats by Johanna Kindvall